Takeaway menu offers.

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Chicken

Butter Chicken
$19

Boneless chicken roasted in tandoori oven and finished in a chef's special tomato and creamy sauce.

Chicken Korma
$19

Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond. Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.

Lemon Honey Chicken
$19

Chicken tikka pieces cooked with ginger, garlic, onions, tomato, capsicum, fresh coriander with special spices.

Karahi Chicken
$19

Chicken tikka pieces cooked with ginger, garlic, onions, tomato, capsicum, fresh coriander with special spices.

Chicken Balti
$19

Boiled chicken pieces cooked with onion and garlic based gravy with diced capsicum and added with chef’s special spices.

Chicken Saag
$19

Tandoori Chicken pieces cooked with smooth grinded spinach gravy.

Chicken Tikka Masala
$19

Tandoori chicken pieces cooked in onion, garlic and tomato based gravy. Added with diced onion and capsicum with some tongue tingling flavours

Chicken Vindaloo
$19

Tandoori chicken pieces cooked with vindaloo sauce added with our own spices.

Chicken Madras
$19

Boiled chicken pieces cooked in coconut cream topped with special fried fined coconut crush.

Mango Chicken
$19

Tandoori chicken pieces cooked in special exotic mango flavour sauce.

Chicken Achari
$19

Tandoori chicken pieces cooked with special pickles flavoured sauce.

Chicken Jalfrazie
$19

Tandoori chicken pieces cooked in sweet and sour tomato ketchup sauce with diced capsicum.

Chicken Curry
$19

A traditional Indian chicken curry comes from grand ma’s kitchen.

Chicken Bhuna
$20

Tandoori chicken pieces cooked in tomato, onion, ginger and coriander based Sauce and topped with caramelised onions.

Royal Chicken
$20

Tandoori chicken tikka pieces cooked in cashew, onion, almond creamy sauce and added with some vegetables.

Tikka Swadi
$20

Tandoori chicken pieces cooked in special creamy cashew gravy with some special spices.

Himalayan Cham Cham
$20

Own Masala's famous Chef’s special secret recipe.

Cocktail Masala
$20

Tandoori chicken and lamb pieces cooked with tomato and onion based gravy with diced onions and capsicums.

Chicken Mushroom Masala
$20

Boiled chicken pieces and mushroom cooked in a special way in a thick sauce.

Chicken Mughlai
$20

Tandoori chicken pieces cooked with cashew and almond sauce added with egg and topped with some sultanas.

Lamb/Beef/Goat

Rogan Josh
$20

Tendered diced meat cooked with brown gravy and finish with own spice.

Karahi
$20

Meat pieces cooked with ginger, garlic, onions, tomato, capsicum, fresh coriander with special spices

Do Piaza
$20

Tendered diced meat pieces cooked with onion, capsicum and Indian herbs. Garnish with fresh coriander.

Pumpkin Mushroom Curry
$20

Diced meat cooked with pumpkin and mushroom chef's special gravy.

Dhansak
$20

Own Masala's special curry with tender diced meat cooked with fresh spinach and added with yellow lentils in thick onion gravy.

Curry
$20

Tendered meat cooked with own spices with garlic, ginger, fried onion & tomato in a home style gravy.

Saag
$20

Meat cooked with smooth grinded spinach gravy.

Jalfrazie
$20

Meat pieces cooked in sweet and sour tomato ketchup sauce with diced capsicum.

Madras
$20

Delicious tendered meat cooked in coconut cream topped with special fried fined coconut crush.

Korma
$20

Meat cooked with cashew, almond and creamy gravy, garnished with sliced almond.

Vindaloo
$20

Tendered meat cooked with vindaloo sauce added with our own spices.

Bhuna
$20

Tendered meat cooked in tomato, onion, ginger and coriander based Sauce and topped with caramelised onions.

Mushroom Masala
$20

Boiled meat pieces and mushroom cooked in a special way in a thick sauce.

Balti
$20

Tendered meat pieces cooked with onion and garlic based gravy with diced capsicum and added with chef’s special spices.

Indo Chinese

Chilli Chicken
$19

Boneless chicken fried in chef’s special Chinese batter and then cooked in Chinese flavour gravy and tossed diced onion, capsicum and spring onion.

Honey Chilli Chicken
$20

Boneless chicken fried in chef’s special Chinese batter and then cooked in Chinese flavour gravy with honey and tossed diced onion, capsicum and spring onion.

Chicken Manchurian
$19

Boneless chicken fried in chef’s special Chinese batter and then cooked in Chinese flavour gravy and tossed fine chopped onion, capsicum and spring onion.

Vegetable Manchurian
$16

Chopped mix veges deep fried balls cooked in Chinese flavour gravy and tossed with fined chopped onion, capsicum and spring onion.

Seafood

Butter Scallops
$21

Pan fried scallops cooked in Chef’s special tomato and creamy sauce.

Butter Prawns
$21

Tendered diced meat pieces cooked with onion, capsicum and Indian herbs. Garnish with fresh coriander.

Prawns/Fish/Scallops Malabari
$21

Selected seafood cooked in special coconut cream and tomato gravy with special flavour added with sauteed capsicum.

Prawns/Scallops/Fish Masala
$21

Selected seafood cooked in onion, garlic, ginger and tomato gravy

Prawns/Scallops/Fish Curry
$21

Selected seafood cooked in traditional way comes from Grand's ma kitchen.

Prawns/Scallops/Fish Pasanda
$21

Selected seafood cooked with almond, cashew creamy gravy & finished with the butter on top.

Goan Prawns/Scallops/Fish Curry
$21

Selected seafood cooked in a fine thick tomato and coconut gravy.

Prawns/Scallops/Fish Saag
$21

Selected seafood cooked with smooth grinded spinach gravy

Vegetarian

Palak Paneer
$16

Homemade cottage cheese cooked with smooth grinded spinach gravy.

Navrattan Korma
$16

Mix vegetables cooked with cashew, almond and creamy gravy.

Butter Paneer
$16

Homemade cottage cheese cooked with chef’s special tomato and creamy sauce.

Saag Aloo
$16

Deep fried potatoes cooked with smooth grinded spinach gravy.

Daal Makhani
$16

Whole lentils cooked in exotic flavours with rich cream and butter.

Channa Masala
$16

Chickpeas cooked with capsicum and own masala's special thick gravy.

Mutter Paneer
$16

Cottage cheese and peas cooked in chef’s special gravy.

Mutter Paneer
$16

Cottage cheese and peas cooked in chef’s special gravy.

Malai Kofta
$16

Mashed potatoes and cottage cheese deep fried bullets and cooked in special creamy sauce.

Vegetarian Jalfrazie
$16

Mix vegetables cooked in sweet and sour tomato ketchup sauce with diced capsicum.

Kadai Paneer
$16

Homemade cottage cheese cooked with ginger, garlic, onions, tomato, capsicum, fresh coriander with special spices.

Aloo Gobi
$16

Potatoes and cauliflower cooked together in dry way with indian flavour topped with fresh coriander.

Bombay Aloo
$12

Deep fried potatoes cooked with curry leaves and tomato gravy.

Tarka Daal
$13

Yellow lentils cooked with garlic, ginger, onion, tomato and own spices.

Methi Mattar Paneer
$15

Mix Vegetables cooked with chef's special tomato and creamy sauce.

Vegetable Samosa (2 Pieces)
$6

Flakey pastry filled with mashed potatoes, peas and cumin seeds then fried golden brown.

Onion Bhaji
$5

Sliced onion dipped in chickpeas flour batter and deep fried it

Paneer Tikka
$20

Home made cottage cheese skewered with green capsicum, ,tomatoes, onions and then marinated with own spices then cooked in tandoori oven.

Mix Pakora (5 Pieces)
$6

Selection of mixed vegetable dipped in special crunchy batter and deep fried it.

Chilli Garlic Prawns/Scallops
$14

Prawns cutlets dipped in chickpeas flour batter and deep fried it.

Prawn Pakora
$12

Prawns cutlets dipped in chickpeas flour batter and deep fried it.

Chicken Tikka Half
$10

Tandoori chicken marinated in special tandoori masala and cooked in tandoori oven.

Chicken Tikka Full
$20

Tandoori chicken marinated in special tandoori masala and cooked in tandoori oven.

Tandoori Prawns
$20

Finest prawns marinated with tandoori masala and cooked in tandoor.

Garlic Chicken Tikka Half
$11

Boneless chicken marinated with garlic, yoghurt and own spices and cooked in tandoori oven

Seekh Kebab Half
$11

Minced lamb flavoured with own spices pressed on a skewer, then cooked in the tandoori oven.

Mixed Platter For Two
$18

A combination of 2 vegeterian samosa, onion bhaji, chicken tikkas and seekh kebabs.

Vegetarian Platter For Two
$16

A combination of 2 vegetarian samosa, onion bhaji, paneer pakoras and mixed pakora.

Tandoori Chicken Full
$21

Whole chicken with bone marinated in special tandoori masala and cooked in tandoori oven.

Tandoori Platter For Two
$23

It is a combination of tandoori chicken, Garlic chicken tikka, seekh kebab and tandoori prawns, roasted in tandoori oven.

Fish Tikka
$23

Fish fillets marinated in special tandoori masala and cooked in tandoori oven.

Chicken Biryani
$19

Rice cooked with chicken, herbs and spices.

Lamb/Beef/Goat Biryani
$19

Rice cooked with meat, herbs and spices.

Vegetable Biryani
$16

Rice cooked with vegetables in herbs and spices.

Seafood Biryani
$21

Rice cooked with seafood, herbs and spices.

Pulav Rice
$8

Basmati rice cooked in cashew nuts, sultans and herbs.

Zeera Rice
$4

Rice cooked with cumin seeds.

Butter Naan
$3

Plain flour bread cooked in tandoori oven and topped with butter.

Garlic Naan
$3.50

Plain flour bread topped with garlic cooked in tandoori oven.

Cheese & Garlic Naan
$5

Naan stuffed with cheese and topped with garlic.

Cheese & Chilli Naan
$5

Naan stuffed with cheese and topped with green chillies.

Cheese Naan
$5

Naan stuffed with cheese.

Kashmiri Naan
$5

Naan stuffed with dried fruits, coconut slices and cherries

Vegetable Naan
$5

Plain flour stuffed with fined chopped vegetables.

Roti
$3

Hand rolled bread made from wholemeal flour.

Keema Naan
$5

Naan filled with minced lamb.

Chocolate Naan
$5

Naan filled with chocolate chips.

Raita, Pickles Pickles
$3
Sweet Mango Chutney,
$3
Mint Sauce, Tamarin Sauce Each
$3
Papadoms (5 Pieces)
$3
Mango Kulfi
$6.50

Mango flavour icecream in indian style

Gulab Jamun
$6

Simulin balls dipped in hot sugar syrup

Vanilla Ice-Cream
$6
Chocolate Ice-Cream
$6
Indian Salad
$7

Sliced carrots, cucumber, tomatoes, red onions topped with lettuce and a piece of lemon and sprinkled with Indian chat masala.

Tandoori Salad
$10

Shredded Chicken Tikka served with lettuce, cabbage, onions, carrot spiced with pepper and special Indian spices and topped with yogurt.

Kachumber Salad
$8

A special salad in an Indian Cuisine of freshly chopped tomatoes, red onions, cucumbers, carrots, lettuce mixed with Indian chat masala and topped with squeezed lime.

Vegetarian Banquet For 2
$60

For Entree: Vegeterian Platter for 2
Main Course: Butter Paneer, Navrattan Korma, Dal Makhani, Vegetable Jalfrize, Naan and Garlic naan, Rice.

Non-Vegetarian Banquet For 2
$60

For Entree: Mixed platter for 2
Main Course: Butter Chicken , Lamb Roganjosh, Beef Vindaloo, Vegetable Korma,Naan and Garlic naan, Rice. $60

Chicken Nuggets and Chips
$10
Hot Dogs and Chips
$10
Kids Butter Chicken or Chicken Korma
$10
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